Lecture

Topics

Chapters

Introduction

 

I.        History

1 (IFM)

II.       Process of Fisheries Management

2 (IFM)

III.     Communication

3 (IF)

Fisheries Techniques

 

IV.     Passive Capture Techniques

6   (FT)

V.      Active Fish Capture Methods

7   (FT)

VI.     Electrofishing

8   (FT)

VII.    Tagging and marking

11 (FT)

VIII.   Length and weight measurement

15 (FT)

IX.     Age Determination

16 (FT)

Fishery Assessment

 

XI.     Stock Assessment

6 (IFM)

        -Weight-length relationship

 

        -Abundance

 

        -Population Structure

 

        -Angler catch stats

 

XII.   Community Assessment

6 (IFM)

        -Predator-prey relations

 

        -Water quality indicators

XIII.  Population Biology and regulation

5 (IFM)

XIV.  Estimating Population Parameters

5 (IFM)

        -Seber Method

        -Peterson Index

        -Schnadel Estimate

        -Leslie Method

XV.   Survival and Mortality

5 (IFM) and handout

XVI.  Age and Growth Rates

5 (IFM) and 11 (MFB)

XVII. Predicting Fisheries Trends

5 (IFM)

Community Manipulations

XVII.  Introduced Species

12 (IFM)

XIV.   Stocking

13 (IFM) and handout

XX.    Management and Undesirable Species

14 (IFM) and handout

XXI.   Regulations

16 (IFM) and handout

 

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